GrIlled sliced ciabatta smothered in a garlic butter

Served with homemade aioli

Served with sweet chilli & sour cream

Tomato, feta & basil with extra virgin olive oil and reduced balsamic on grilled pane di casa

1/2 Kilo tossed in a volcanic sauce

(3) Angus beef, mozzarella, jalapeno & mustard pickle, fried in a crispy rice paper wrap

Fried boneless chicken thigh dusted in a spiced Cajun seasoning served with aioli & Cajun dipping sauces

Tossed with a pineapple & sweet chilli glaze

Crispy corn tortilla chips topped with Angus beef chilli con carne, spring onion, jalapeno, mozzarella cheese & sour cream

(3) Soft tortillas pocketed with your choice of either Korean slaw, spiced pulled pork or crunchy battered fish, with Asian kewple mayo, nuts & fried shallots, served with beer battered fries

Natural freshly shucked oysters complimented with pickled red onion

Crunchy bacon & smoky BBQ sauce

S&P Calamari, grilled fish, chilli garlic prawn skewer. chilli mussels & natural oysters plated with beer battered fries, zesty salad & grilled ciabatta

BBQ buffalo wings, beef dim sums, pork belly bites, chorizo, zesty slaw & fries with dipping aioli

Smoked ham, arancini balls, pickled vegies, olives, assorted cheeses, prosciutto, grilled chorizo, duo of dips & grilled sourdough

Tempura prawns, S&P calamari & beer battered fries, with tartare dipping sauce & lemon wedge

Slow cooked pork riblets with corn kernels, coleslaw & beer battered fries

Crunchy beer battered snapper served with fries, zesty salad, lemon wedge & tartare sauce

Slow cooked beef served with basmati rice, cucumber raita, chutney and papadum

Crumbed S&P calamari rings nestled aside a fresh garden salad, beer battered fries & aioli dipping sauce

1kg mussels cooked in onion, garlic, white wine, parsley, chilli and Napolitano sauce served with grilled sour dough

Linley valley skin belly served on creamy potato mash, Bok choy & plum jus

Slow cooked in a rich vegetable ragout, served on a bed of creamy potato mash & green beans

Cooked to your Iiking, served with a side of fresh garden salad & battered fries, with your choice of sauce

Fresh pasta tossed with Angus beef mince in a rich Roma tomato Napoletana sauce topped with shaved aged parmesan

old school Irish pork sausages (3) served with creamy potato mash & green beans with a rich onion gravy

Red Emperor topped with king prawns, set amid a creamy potato mash & seasonal greens with a bell pepper salsa

Tiger prawns cooked in a creamy sauce & served with rice

Chili, onion, garlic, mushrooms, cherry tomato & spinach tossed through a pasta with a touch of Napoli, topped with shaved aged parmesan

With rustic chips, salad & gravy

Topped with napoli sauce, leg ham, melted mozzarella cheese, served with rustic chips & salad

Layered with smoked ham, pulled pork, chorizo, bacon & jalapenos, smothered in melted mozzarella, served with side salad & beer battered fries

Layered with smoked ham, Angus beef & mustard pickle sauce, topped with melted mozzarella & served with a side of garden salad & beer battered fries

200gm prime wagyu beef patty with maple glazed bacon, burger cheese, gourmet tomato,caramelised onion, mesclun & mustard pickle sauce tucked into a burger bun & served with a side of beer battered fries

Chicken breast schnitzel with burger cheese, gourmet tomato, caramelised onion & ranch dressing in a grilled flatini, served with a side of beer battered fries

200gm Grilled Angus Scotch topped with burger cheese, gourmet tomatoes, caramelised onion, maple glazed bacon, mesclun & smokey aioli

Sautéed flank steak, onion, bell pepper, burger cheese & mustard pickle sauce tucked into a stone baked pane di casa loaf

House made vegie pattie, tzatziki, gourmet tomato, coleslaw, aioli & mesclun on a burger bun

Asian julienne vegetables, mixed leaf lettuce, cherry tomatoes, crispy noodles lime & coriander dressing

With crispy bacon, croutons, grana padano cheese, boiled egg, baby cos lettuce and tossed in our home-made Caesar dressing

Mixed leaf lettuce, cherry tomatoes, capsicum, cucumber, feta, onion, cashews, avocado & corn kernels in a delicious Cajun dressing